The Story Behind the Board
About Us
Passion, craft, and the art of gathering
"The best memories are made around the table — and every board I craft is my way of honoring that belief."
— Cami, Founder of Oak & Olive
A lifelong love of food,
people & beautiful moments
Born in Portland, Oregon and raised in Southwest Florida, Cami grew up surrounded by the warmth of good food and genuine hospitality. Years spent in the hospitality industry gave her a deep appreciation for the art of the guest experience — and becoming a mom gave her the inspiration to channel that passion into something entirely her own.
Oak & Olive was born from a deeply held belief: that life's most meaningful moments happen around the table. Every board and grazing table Cami designs is as thoughtfully composed as it is beautiful — an invitation for guests to slow down, gather, and truly enjoy great food together.
Whether you're marking a major milestone or sharing a quiet meal with the people you love most, Cami is honored to play even a small part in making that moment extraordinary.
Craft Over Convenience
Every board is assembled fresh the day of your event — never pre-made, never rushed. The same care goes into every order, regardless of size or occasion.
Sourced with Intention
We select the finest imported and domestic cheeses, cured meats, seasonal fruits, local honeys, and house-made accompaniments — chosen for exceptional quality and flavor.
Beauty in the Details
The way a board looks is as important as how it tastes. Every presentation is a visual composition — something your guests will photograph, talk about, and remember.
Signature Boards
Private Events
Seasonal Creations
Grand Spreads
Naples & the Gulf Coast
We serve Naples, Bonita Springs, Marco Island, Cape Coral, Fort Myers, Estero, and the surrounding Gulf Coast communities. And with the ability to travel throughout Florida, no event is too far for the right occasion.
Get In TouchMoments remembered
★★★★★
"If I could give 10 stars I would! I had Oak and Olive at my art gallery event, making a charcuterie board for 75 people… Everyone was obsessed! Working with Cami was amazing — she has such a talent for curating beautiful grazing tables. Our clients were so impressed, everyone loved the food and the presentation. She will be at every one of my parties going forward!!"
— Sara Swanson, Naples · Google Review
★★★★★
"Oak and Olive does it again!!! I've used their services 4 times now and each time has been a beyond 5-star experience. They've done a Halloween themed charcuterie, a jaw-dropping Christmas brunch grazing table, and the cutest Galentines Day table for all of my bridesmaids. We are so thankful and look forward to many more reasons to book Oak and Olive!!"
— Joan Villavicencio, Naples · Google Review
★★★★★
"Oak & Olive elevated our rehearsal dinner in a way no caterer ever has. The board was a centerpiece, a conversation starter, and the most beautiful thing I've ever eaten. Cami's attention to detail is simply extraordinary."
— Margaux T., Naples